Northeast Los Angeles Harvests
The farm is nestled in a hillside neighborhood in northeast Los Angeles which has a unique blend of coastal and desert microclimate conditions. Suited for plants in hardiness zones 9 & 10 and Southern California microclimate zone 21 (as per Sunset Magazine Western Garden), the farm also has its own micro-microclimates. We are exploring these variations in moisture and temperature by cultivating the same plant types in various areas to determine their optimal growth zones.
These plant lists will be updated based on how successfully we grow throughout the year. Currently, they include plants we grew and successfully harvested or plants that are in the process of growing.
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Winter - Spring Harvests
Broccoli*
Cauliflower*
Cabbage*
Kale
Lettuce
Celery
Yukon Gold Potatoes
Bulb Onions
Green Onions^
Chives^
Parsley
Cilantro
Oregano^
Mint^
Dill
Thyme^
Tarragon
Lemon Grass^
Comfrey+
Chamomile+ -
Summer - Fall Harvests
Tomatoes
Summer Squash
Zucchini
Watermelon
Cucumber
Sweet Potatoes
Corn
Pole Beans
Strawberries
Basil
Bell Peppers
Eggplant
Marigolds^
Nasturtiums^
Borage^
Sunflowers
TBD: pumpkins -
Perennial Natives+
Yerba Buena
Sagebrush
Yarrow
Sticky Monkey Flower
Woolly Blue Curls
Douglas Iris
Pitcher Sage
Bush Anemone
Matilija Poppy
Indian Mallow
California Morning Glory
California Fuschia
California Rose
Groundcover Manzanita
California Blackberry
St. Catherine's Lace Giant Buckwheat
White Sage
Black Sage
Purple Sage
Margarita BOP Penstemon
Firecracker Penstemon
Golden Currant
Coyote Mint
Sugar Bush
Woodland Strawberry
California Elderberry
Elegant Clarkia -
Perennial Fruits
Blackberries
White Blackberries
Native Strawberries
Native Blackberries
Passion Fruit+
Lemons
Legend+Plants that can be prepared as medicine
^Farmed plants that will likely stick around all year (perennial herbs, veggies, and flowers)
*Plants that produced but did not thrive; still learning what needs to be different for these plants